Eat
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— Appetizers —
Grilled Whole Squid
garlic confit, lemongrass calamansi dressing, Vietnamese basil
24
Spring Rolls
chicken, carrots, taro, black mushroom, vermicelli, fish sauce
18
Chicken Wings
honey garlic or salt & pepper
19
Skewers
chicken or sugarcane shrimp mousse or beef wrapped in betel leaf
17
Beef Carpaccio
yuzu, fried shallots, herbs, pickled onions
22
Crispy Shrimps
passion fruit sauce, cilantro
17
Crispy Tumeric Pancake - Bánh Xèo
prawns, bean sprouts, onions
25
Fresh Rolls
prawns or lemongrass chicken, lettuce, fine vermicelli, crunchy stick, peanut sauce
11
— SALAD —
Mango Salad
grilled prawns
26
Pomelo Salad
prawns, crackers
26
Papaya Salad
prawns, crackers
24
— VERMICELLI —
Served with lettuce, cucumber, pickled carrots, basil, seasoning fish sauce
Grilled Lemongrass Chicken
26
Spring Rolls & Grilled Lemongrass Chicken
28
Spring Rolls & Beef in Betel Leaf
26
Skewers
chicken, sugarcane shrimp mousse, prawn, beef in betel leaf
25
Meatballs - Bún Chả
25
Stir-Fried Beef
26
— RICE —
Served with cucumber, pickled carrots, seasoning fish sauce
Shaken Beef
tenderloin, bell peppers, onions
34
Stir-fried Beef & Mixed Vegetables, Mushrooms
26
Fried Rice
prawns, eggs, mixed vegetables
25
Grilled Lemongrass Chicken
26
Spring Rolls, Grilled Lemongrass Chicken
28
Spring Rolls, Beef wrapped in Betel Leaf
26
— Noodle SOUP —
Served with Bean sprouts, basil on the side, beef bone broth
Beef Pho
rare beef, brisket, beef balls, onions
23
Stir-fried Beef Pho
green mustard vegetables, onions
25
Spicy Lemongrass Beef Soup
rare beef, brisket, onions
23
Grilled Lemongrass Chicken Pho
23
Tofu, Mixed Vegetables & Mushrooms
22
— FINE VERMICELLI —
sugarcane shrimp mousse skewers, lettuce, basil, cucumber, and pickled carrots
25
— FRIED NOODLES —
prawns, vegetables, bean sprouts, onions, mushrooms
26
— VEGETARIAN —
Spring Rolls
tofu, mung beans, black mushrooms, vermicelli, carrots
17
Fresh Rolls
tofu, lettuce, crunchy stick, fine vermicelli
11
Mushroom Wonton
shitake mushrooms, black mushrooms, onions
14
Eggplant
ginger, onions, soya dressing
16
Stir-fried Bok Choy
fermented tofu sauce, garlic, fried shallots
15
Spicy Lemongrass Tofu
vietnamese coriander
13
Crispy Turmeric Pancake “Banh Xeo”
mushrooms, bean sprouts, onions
25
Mango Salad
lemongrass tofu, pickled carrots, basil, coriander, fried shallots
25
Pomelo Salad
fried tofu, basil, coriander, fried shallots
25
Papaya Salad
mushrooms, pickled carrots, basil, coriander, fried shallots
24
Vermicelli
spring rolls, lemongrass tofu, mushrooms, lettuce, cucumber, pickled carrots, basil
27
Fried Rice
eggs, tofu, mixed vegetables
24
Stir-fried Tofu & Steamed Rice
mix vegetables, mushrooms, bean sprouts, onions
25
Wok-Fried Noodles
tofu, mixed vegetables, mushrooms, onions, bean sprouts, fried shallots
25
— Sides —
Rare Beef_____________10
Lemongrass Chicken____10
Blanched Vegetables_____8
Beef Bone Broth________7
Steamed Rice________4
Noodles____________4
Fried Egg___________3
Prawn Crackers______3
— DESSERT —
Panna Cotta
10
Sorbet
8
Please advise your server of any food allergies
Parties of 6 or more are subject to 18% gratuity
Cake fee is $3.50 per person
Select dishes may be modified gluten-free for a small additional charge
Please let us know of any dietary needs when booking or ordering